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Vegetable Kashmiri pulao using Mediterranean bulgur

Chitra's Healthy Kitchen

Kashmiri Pulao


This is a very simple, delicious pulao which is sweet and mildly aromatic with raisins, cashew and vegetables.  Usually it is a fancy pulao with dry nuts and mixed fruits.

Got inspired by Vidya’s Kashmiri Pulao as well Jayeeta’s Vegetable Pulao.  (cooking delight).  As a variation have blended vegetables and nuts using Mediterranean bulgur. The taste was very soothing…

Health Benefits:

Using Bulgur is a great way to add more whole grains in your diet. , Bulgur offers more fiber, protein, minerals, and vitamins. Plus, it’s a low-glycemic grain and boasts a great nutty flavor.

Serves: 2-3
Preparation time: 10 minutes
Cooking time: 30 minutes

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About Sherayx

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